Comments on: Getting into the Groove http://beingchelsea.com/2010/02/22/getting-into-the-groove/ Live. Laugh. Love. Eat. Just Be. Mon, 30 Jan 2012 03:14:00 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Kath http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19895 Kath Wed, 24 Feb 2010 00:45:18 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19895 Lu looks JUST like you in that last photo!! Lu looks JUST like you in that last photo!!

]]> By: Stephanie Sadowski http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19887 Stephanie Sadowski Tue, 23 Feb 2010 23:27:10 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19887 chelsea -- i get random organic coupons from mambo sprouts in the mail, and this time i got 2 i have no use for -- one is organic valley soy milk, the other is for some gluten free dressing/marinade of some sort. if you'd like them, let me know and i'll send them to you! they don't expire till the end of march. chelsea — i get random organic coupons from mambo sprouts in the mail, and this time i got 2 i have no use for — one is organic valley soy milk, the other is for some gluten free dressing/marinade of some sort. if you’d like them, let me know and i’ll send them to you! they don’t expire till the end of march.

]]> By: Chelsea http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19842 Chelsea Tue, 23 Feb 2010 17:44:50 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19842 Jessica-according to wikipedia "Mochi is a Japanese rice cake made of glutinous rice pounded into paste and molded into shape." http://en.wikipedia.org/wiki/Mochi When you bake it it puffs up! Jessica-according to wikipedia “Mochi is a Japanese rice cake made of glutinous rice pounded into paste and molded into shape.”

http://en.wikipedia.org/wiki/Mochi

When you bake it it puffs up!

]]> By: Jessica @ Dairy Free Betty http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19841 Jessica @ Dairy Free Betty Tue, 23 Feb 2010 17:42:25 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19841 So sweet!! What is moochi?!?!? So sweet!!

What is moochi?!?!?

]]> By: Chelsea http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19835 Chelsea Tue, 23 Feb 2010 17:36:10 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19835 Amanda-You're so nice to me :) Amber-I'm here to please ;) Bethany-thank you. I think a fruit smoothie may be a good idea. Dumb banana rule :( Laura-thank you. You're pretty amazing yourself. Naomi-I LOVE banana soft serve but unfortunately I'm supposed to limit my intake of really sweet/high carb fruits because my glucose is out of whack. BOO. Heather-the consistency is good. I just don't think it's a sweet treat. It's crunchy on the outside and a little gooey on the inside. I may try it savory next. Amanda-You’re so nice to me :)

Amber-I’m here to please ;)

Bethany-thank you. I think a fruit smoothie may be a good idea. Dumb banana rule :(

Laura-thank you. You’re pretty amazing yourself.

Naomi-I LOVE banana soft serve but unfortunately I’m supposed to limit my intake of really sweet/high carb fruits because my glucose is out of whack. BOO.

Heather-the consistency is good. I just don’t think it’s a sweet treat. It’s crunchy on the outside and a little gooey on the inside. I may try it savory next.

]]> By: Sicko — Being Chelsea http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19834 Sicko — Being Chelsea Tue, 23 Feb 2010 17:32:00 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19834 [...] Getting into the Groove [...] [...] Getting into the Groove [...]

]]> By: Heather (Heather's Dish) http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19820 Heather (Heather's Dish) Tue, 23 Feb 2010 16:13:18 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19820 that mochi looks good even though it was 'meh'...do you like the texture at all? that mochi looks good even though it was ‘meh’…do you like the texture at all?

]]> By: Naomi (onefitfoodie) http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19819 Naomi (onefitfoodie) Tue, 23 Feb 2010 15:52:33 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19819 have you tried the banana soft serve? its just bananas all blended up and you can add whatever you want on top, or simply eat it 'naked' it is SO good! have you tried the banana soft serve? its just bananas all blended up and you can add whatever you want on top, or simply eat it ‘naked’ it is SO good!

]]> By: Laura F. http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19818 Laura F. Tue, 23 Feb 2010 15:50:08 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19818 You can do it Chelsea! You still amaze me everyday at all that you do. You rock! You can do it Chelsea! You still amaze me everyday at all that you do. You rock!

]]> By: bethany http://beingchelsea.com/2010/02/22/getting-into-the-groove/comment-page-1/#comment-19804 bethany Tue, 23 Feb 2010 14:01:17 +0000 http://beingchelsea.com/2010/02/22/getting-into-the-groove/#comment-19804 We've been doing a lot of all-fruit smoothies at night -- i know you have to watch fruit intake, but maybe bringing back the frozen banana for nights like tonight when your dinner is pretty carb-free? You're doing great!! We’ve been doing a lot of all-fruit smoothies at night — i know you have to watch fruit intake, but maybe bringing back the frozen banana for nights like tonight when your dinner is pretty carb-free? You’re doing great!!

]]>