Meal Plan, Week of 2/24/13

I am starting The Whole 30.  Here’s the plan for this week.

Sunday: Drumsticks with the seasoning from this recipe, Brussels Sprouts roasted with pecans and no sugar bacon fat.

Monday: Ribeye with roasted okra

Tuesday: Leftovers

Wednesday: Farmer’s Pie

Thursday: Fried Eggs and green beans

Friday: Fajitas

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